Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chilli potato. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chilli Potato is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chilli Potato is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chilli potato using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chilli Potato:
Make ready 500 gm potatoes
Take 3/4 cup Corn flour
Take 1/2 cup water
Prepare 1 tsp salt
Take 1/2 tsp chilli powder
Prepare 1 pinch red food colour
Prepare as needed Oil for frying
Make ready 2 onion
Take 1 capsicum
Get 5 garlic cloves
Take 3 tsp green chilli sauce
Take 3 tsp red chilli sauce
Take 2 tsp oil
Make ready 1 tsp salt
Get 1/2 tsp black pepper
Instructions to make Chilli Potato:
Peel and wash potatoes and cut them into thin long slices.
In a bowl add corn flour, salt, chilli powder, colour and water, now mix them to make a smooth batter. Transfer potato slices in this batter and coat them with batter.
Fry the coated potato slices in oil till they turn golden on medium flame and take out on tissue paper when they are properly fried.
In another kadhai heat little oil, saute crushed garlic, onion slices and capsicum.
Now add sauces and spices in above mentioned kadhai. We can also add remaining batter of corn four.
Now mix all the ingredients and transfer potato fries. Mix them properly so that all fries are well coated with sauces and vegetables.
Hot chilli potatoes are ready to relish.
So that is going to wrap it up for this special food chilli potato recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!