Easiest Way to Prepare Speedy Kelsey's deluxe Philly cheese steaks

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kelsey's deluxe philly cheese steaks. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Kelsey's deluxe Philly cheese steaks is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Kelsey's deluxe Philly cheese steaks is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kelsey's deluxe philly cheese steaks using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kelsey's deluxe Philly cheese steaks:

1. Get steaks
2. Take coke (cola)
3. Prepare worschershire sauce
4. Get chopped jalapeno
5. Take chopped garlic
6. Take onions
7. Get mushroom
8. Prepare Olive oil
9. Get butter
10. Make ready sugar
11. Prepare provolone
12. Get mozzarella
13. Take french breaf

Instructions to make Kelsey's deluxe Philly cheese steaks:

1. chop your favorite steaks into thin strips
2. marinade for about an hour in your favorite marinade. I used a half a can of coke and worschershire sauce. the coke works as a Tenderizer.
3. pre heat your pan on medium heat. drain out your marinade and cook meat. season with onion powder and your favorite steak seasoning. cook till slightly pink in the center. place off to the side.
4. meanwhile chop some onion, jalepeno peppers, garlic cloves and mushrooms
5. preheat another small pan with olive oil and add your onions with some butter and sugar. once they are caramelized add in your jalepenos,garlic, and mushrooms. cover and let's simmer
6. once your veggies are soft and smelling good drain out the extra juices
7. take your French bread loaf and cut it into two equal halves and pull out the bread from the inside of the bottom half so it's hallowed out for the good stuff
8. put your meat first followed by the veggie mixture and then top with thinly sliced provolone and shredded mozzarella cheese
9. place the top half of the loaf back on top and place in a 350° oven until the cheese is melted and the loaf is crispy
10. take out and cut into servings. enjoy!

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