Easiest Way to Prepare Favorite Khatte Aloo and Hari Mirch Qeema

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, khatte aloo and hari mirch qeema. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Khatte Aloo and Hari Mirch Qeema is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Khatte Aloo and Hari Mirch Qeema is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have khatte aloo and hari mirch qeema using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Khatte Aloo and Hari Mirch Qeema:

1. Get Ingridients for Khatte Aloo
2. Prepare 3 Potatoes
3. Get 1 tbsp Cumin
4. Make ready 1 tbsp Red Chillie Flakes
5. Get to taste Salt
6. Take 1 cup tarmarind water
7. Get Oil half cup
8. Take 1 tbsp Corn Flour
9. Prepare 4 Green Chillies
10. Take leaves Coriander
11. Get Ingridients for Hari Mirch Qeema
12. Take Beef minced 1Kilo
13. Get 2 big Onions
14. Make ready 2 tomatoes
15. Get 1 tbsp Ginger Garlic Paste
16. Make ready 1 tbsp Red Chiilie Powder
17. Make ready Half tbsp Turmeric Piwder
18. Take to taste Salt
19. Take 4-5 Green Chillies

Steps to make Khatte Aloo and Hari Mirch Qeema:

1. Method for Khatte Aloo…..In a wok pour oil, cumin Red chillie Flakes,tarmarind water
2. Mix 1tbsp Cornflour in half cup water and pour in the wok
3. Boil potatoes peel them and cut into pieces and put them in the wok and cook for 7 mins
4. Garnish with chopped green Chillie and Coriander leaves
5. Serve with Naan
6. Method for Hari Mirch Qeema - Preparing time 30 mins……..In a woh take 1 cup Oil and put sliced onions and make them brown
7. Put Qeema in it and fry it
8. Then add ginger garlic paste,Red Chillie powder,Turmeric Powder, salt and tomatoes. Mix them
9. Then add water above the level of the ingridients and cook on slow flame for 30 mins till Qeema gets done
10. Garnish with chopped Green Chilliesser
11. Serve with Naan.

So that is going to wrap it up with this special food khatte aloo and hari mirch qeema recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!