Easiest Way to Make Super Quick Homemade Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, choco coconut modak (ganesh puja special (modak)without mould. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook choco coconut modak (ganesh puja special (modak)without mould using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould:

1. Prepare 2 Cup Of Grind Fresh Coconut
2. Get 2 tbsp Melted Chocolate
3. Take 2 tbsp Milk Mard (Candenesed Milk)
4. Take 1/2 Cup Mix Dry Fruits
5. Get as required badam,Kaju,Akhrot or Pista
6. Take 1/2 tbsp Cardamom Powder
7. Take 2 tbsp Coconut Powder For Top Of Modak Coating

Instructions to make Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould:

1. Start this recipe First take a big mixsing bowl and add into Fine grind Coconut with add dryfruit,cadiamom powder an little mix it
2. Now add melted chocolate or milkmard and again good mix it well
3. Next Put the small position in modak mix an Use the hand or ready for modak shapeor cot the Coconut Powder,Just rest For10Mints In Freeze
4. Madak The All property done garnish for Some Chocolate pieces and Flowers,Ganesh jiko bhog lagaye and Yummy choco coconut Modak are serve it

So that is going to wrap it up for this special food choco coconut modak (ganesh puja special (modak)without mould recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!