Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, indian style roast chicken in a beer can. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Indian Style Roast Chicken in a beer can is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Indian Style Roast Chicken in a beer can is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Make ready 1 kg Whole chicken
- Take 2 tsp coriander seeds
- Take 1 tsp black peppercorns
- Prepare 2 tsp cumin seeds
- Take 1 tsp Rock salt
- Take 2 Bay Leaves
- Take 1 can Beer
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that is going to wrap this up for this exceptional food indian style roast chicken in a beer can recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
