Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, south indian street style egg bhurji made with chicken gravy. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
South Indian street style Egg bhurji made with chicken gravy is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. South Indian street style Egg bhurji made with chicken gravy is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:
- Prepare 5 eggs
- Take 2 big onions chopped
- Make ready 4 riped tomatoes chopped
- Prepare 2 green chillies chopped
- Get 1 tsp turmeric powder
- Prepare 2 tbsp fennel powder
- Take 1 tbsp red chilli powder
- Make ready 1/2 cup chicken gravy
- Prepare 2 sprigs curry leaves
- Take 1/2 bunch coriander leaves
- Make ready as per taste Salt
- Get as per need Oil
Steps to make South Indian street style Egg bhurji made with chicken gravy:
- Heat oil,saute onions till golden brown, add tomatoes and green chillies.
- Add all the powders and saute well,
- Add in the whisked egg, mix and cook well in low flame.
- Now add the chicken gravy, mix well,
- Garnish with coriander leaves and serve with chappathi and tea
So that’s going to wrap it up with this exceptional food south indian street style egg bhurji made with chicken gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
