Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cream cheese squares. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream Cheese Squares is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cream Cheese Squares is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cream cheese squares using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Squares:
- Take Cooking Spray
- Prepare 2-8 oz cream cheese, softened
- Take 3/4 cup sugar
- Prepare 1 large egg yolk
- Prepare 1 tsp vanilla
- Prepare 2-8 oz cans Pillsbury crescent rolls
- Get 1 large egg white
- Prepare 2 tsp sugar
- Make ready 1/2 tsp ground cinnamon
Steps to make Cream Cheese Squares:
- Preheat oven 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray.
- Combine cream cheese, sugar, egg yolk, and vanilla in a large bowl. Mix well.
- Unroll 1 can of dough, and press into bottom of pan. Spread the cream cheese mixture over dough.
- Beat egg white in a separate bowl. Unroll second can of dough, and place on top of the cream cheese mixture. Brush top of pastry with egg whites.
- Combine sugar and cinnamon, sprinkle over pastry. Bake 25 minutes, or until pastry is golden and puffed.
So that’s going to wrap it up with this special food cream cheese squares recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
