12/08/2020 23:15

Easiest Way to Prepare Super Quick Homemade Sweet Potato Chorizo Hash

by Estella Hines

Sweet Potato Chorizo Hash
Sweet Potato Chorizo Hash

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet potato chorizo hash. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Chorizo Hash is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Sweet Potato Chorizo Hash is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sweet potato chorizo hash using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Chorizo Hash:
  1. Make ready 12 oz chorizo
  2. Take 3 large sweet potatoes, skin on, diced into 1/4-1/2 inch cubes
  3. Get 3 large onion, halved and thinly sliced
  4. Take 2 tbs butter
  5. Make ready 2 1/2 tsp salt, divided
  6. Get 3 tbs olive oil
  7. Get 1 1/2 tsp paprika
  8. Take 2 tsp freshly chopped rosemary
  9. Take Pinch ground pepper
  10. Take 4-8 eggs
Steps to make Sweet Potato Chorizo Hash:
  1. Preheat oven to 450 degrees. Grease a baking sheet.
  2. Melt butter in a large skillet. Add onions and 1 tsp salt, sauté until soft and golden brown, about 10-15 minutes
  3. In the meantime, in a large bowl add the diced potatoes, olive oil, 1 1/2 tsp salt, paprika, pinch of pepper and rosemary. When the onions are done, add to the potatoes and mix together
  4. Pour the mixture on the greased sheet, and bake for 30-40 minutes, stirring a few times, until the potatoes are soft and browned
  5. During the last ten minutes, cook the the chorizo in a pan until done
  6. Once the potatoes are done, layer into a large pie pan, next layer in the the chorizo, and then using a measuring cup, create 4-8 vessels to crack the eggs into. Bake for 10-15 minutes at 425 degrees, until the eggs are cooked. Top with some pepper.

So that is going to wrap it up for this exceptional food sweet potato chorizo hash recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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