Step-by-Step Guide to Prepare Any-night-of-the-week Chicken Thigh and Coconut Stir-Fry

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken thigh and coconut stir-fry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Thigh and Coconut Stir-Fry is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken Thigh and Coconut Stir-Fry is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken thigh and coconut stir-fry using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Thigh and Coconut Stir-Fry:

1. Make ready 1 thigh Chicken thigh meat
2. Take 1 pinch Salt
3. Make ready 1 dash Pepper
4. Get 1/4 Onion
5. Get 1/4 Yellow bell pepper
6. Prepare 1/2 Cucumber
7. Get 1 tbsp Shredded coconut
8. Take 1 tbsp Ginger (finely chopped)
9. Prepare 1 tsp ＊ Sugar
10. Make ready 2 tsp ＊ Usukuchi soy sauce
11. Take 2 tsp ＊ Lemon juice
12. Take 2 tsp ＊ Water
13. Prepare 1 Vegetable oil

Instructions to make Chicken Thigh and Coconut Stir-Fry:

1. Cut the chicken into bite-sized pieces. Rub in some salt and pepper, and let sit.
2. Julienne the onion and bell pepper. Cut the cucumber in half lengthwise, then slice diagonally into thin pieces. Dish the vegetables up. (Soak the onion in water if it tastes too sharp.)
3. Finely chop the ginger. Combine the ＊ ingredients.
4. Heat some vegetable oil in a frying pan and put in the chicken with its skin-side facing down. Once it's nicely browned, flip it over and cook well.
5. Use a paper towel to wipe off any excess oil on the frying pan. Add the ginger and coconut and stir fry.
6. When fragrant, add the flavoring ingredients from Step 3. Mix everything together, and turn the heat off.
7. Place the chicken on top of the vegetables. Pour the remaining sauce over the chicken and vegetables directly from the frying pan, and enjoy.

So that is going to wrap it up with this special food chicken thigh and coconut stir-fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!