Easiest Way to Prepare Quick Youlinji-style Chicken Thigh

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, youlinji-style chicken thigh. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Youlinji-style Chicken Thigh is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Youlinji-style Chicken Thigh is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have youlinji-style chicken thigh using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Youlinji-style Chicken Thigh:

1. Make ready 2 portions Chicken thighs
2. Take 1 dash Salt and pepper
3. Take 1 Cake flour
4. Get For the sauce:
5. Take 3 tbsp Soy sauce
6. Prepare 2 tbsp Sugar
7. Take 2 tbsp Rice vinegar
8. Prepare 1 tbsp Sesame seed oil
9. Prepare 2 tsp Sesame seeds
10. Take 1/4 tsp The juice from grated ginger
11. Prepare 1/2 Japanese leek (white part, julienned)
12. Prepare 1 tbsp Ketchup (for children)

Instructions to make Youlinji-style Chicken Thigh:

1. Remove the sinew and yellow fat from the chicken thighs, and make small cuts into the thick parts. Season with salt and pepper, and coat with the cake flour.
2. Heat 2 tablespoons of oil in a frying pan, and start frying the chicken skin side down.
3. Flip over once they turn golden brown and crispy, and fry the other side too.
4. Cover the frying pan with a lid and steam-fry to cook thoroughly.
5. Combine the sauce ingredients while the chicken thighs are cooking.
6. Cut the chicken thighs into bite-sized pieces, transfer to a serving plate. Pour the sauce on top and garnish with the julienned white section of Japanese leek to taste.
7. It's also delicious if you marinate the piping hot chicken thighs in the sauce.
8. You can add 1 tablespoon of ketchup to the sauce for children.

So that’s going to wrap it up with this special food youlinji-style chicken thigh recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!