Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, vickys pumpkin hot chocolate, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vickys Pumpkin Hot Chocolate, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Vickys Pumpkin Hot Chocolate, GF DF EF SF NF is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vickys pumpkin hot chocolate, gf df ef sf nf using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Pumpkin Hot Chocolate, GF DF EF SF NF:
- Prepare 200 g pumpkin / squash puree
- Take 4 tbsp cocoa powder
- Take 1 tsp ground cinnamon
- Get 1/4 tsp salt
- Take 800 ml light coconut milk
- Make ready 200 ml full fat coconut milk
- Prepare 1/2 tsp vanilla extract
- Get to taste Brown sugar / sweetener - I used 6 level tablespoons
Instructions to make Vickys Pumpkin Hot Chocolate, GF DF EF SF NF:
- Put the pumpkin, cocoa, cinnamon and salt in a saucepan with a splash of the milk to loosen the mixture and stir together
- Gradually whisk the rest of the milk in over a medium heat until simmering and slightly thickened
- Add the vanilla then enough sweetener for your own taste
- Serve in 4 mugs with a splash of full fat coconut milk to top and a cinnamon stick to stir it in
So that is going to wrap this up for this special food vickys pumpkin hot chocolate, gf df ef sf nf recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
