Recipe of Speedy Baked Rice With Tomato Sauce and Cheese

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked rice with tomato sauce and cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Rice With Tomato Sauce and Cheese is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Baked Rice With Tomato Sauce and Cheese is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook baked rice with tomato sauce and cheese using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Rice With Tomato Sauce and Cheese:

1. Make ready cooked rice
2. Prepare medium onion (chopped)
3. Prepare garlic (chopped)
4. Get very red tomatoes (cubed)
5. Make ready Italian tomato sauce
6. Make ready minced beef
7. Get eggplant (sliced)
8. Prepare Cheddar cheese (grated)
9. Prepare salt and pepper
10. Prepare olive oil

Steps to make Baked Rice With Tomato Sauce and Cheese:

1. Heat olive oil in a pan, and fry onion for few minutes, add garlic and fry until fragrant.
2. Put in minced beef and fry untill cooked. Seasoning with salt and pepper to taste
3. Add tomato and Italian tomato sauce and mix well.
4. The last, put in rice and mix well,fry until yummy fried rice.
5. Spread little bit olive oil on the gratin dish and Layer with sliced eggplant. Transfer fried rice into the gratin dish sprinkle with cheddar cheese and some tomato sauce and then bake in the oven at 220 c untill cheese turns golden brown. Remove from the oven and ready to serve..
6. Note : You can change minced beef with pork chop, mushroom or anything you prefer to cook with rice. And add more herb. It is optional.

So that is going to wrap this up for this exceptional food baked rice with tomato sauce and cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!