Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked kienyeji chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked kienyeji chicken is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Baked kienyeji chicken is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked kienyeji chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked kienyeji chicken:
- Get 1 whole kienyeji chicken
- Prepare 1 teaspoon garlic powder
- Make ready 1 lemon
- Take 1 teaspoon chicken masala
- Make ready 1 teaspoon turmeric
- Take 1 teaspoon garam masala
- Make ready 2 tablespoon honey
- Prepare 1 teaspoon salt
- Get 1 tablespoon oil
Steps to make Baked kienyeji chicken:
- In a bowl… Wash the chicken with either vinegar or lemon juice and water… Drain the water and dry the chicken parts
- Mix all the spices in plus the honey well…and also mix with oil kidogo. Then cover with a cling film and marinate it in the refrigerator for about 1hour
- After one hour…pre-heat the oven for 10minutes at 180degress.Apply oil on the tray and arrange the chicken ready for baking
- Bake the chicken for 1hour at 180 degrees with heat coming from both up and down…serve hot with either Fries or roasted potatoes 😜
So that is going to wrap it up with this special food baked kienyeji chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
