Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken taco soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Taco Soup is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Taco Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken taco soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Taco Soup:
- Prepare 2 lb chicken breasts (thin)
- Take 1 can Tomato soup (don't add water)
- Get 2 can Corn (I use fire roasted)
- Get 1 can Rotel (any kind)
- Take 1 envelope Taco Seasoning
- Make ready 1 envelope Ranch mix
- Get 24 oz Can of black beans (drained)
- Get 1/4 cup chopped onion
- Get Jalapenos, cheese, sour cream
Steps to make Chicken Taco Soup:
- Add canned corn (keep fluid) to crockpot
- Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir
- Turn crockpot on low and cook for 6-8 hours
- Once cooked shred chicken (I use a fork) then stir.
- Serve with jalapenos, cheese, and sour cream on top to your taste
So that’s going to wrap this up for this special food chicken taco soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
