Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple cheese ball. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pineapple cheese ball is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Pineapple cheese ball is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have pineapple cheese ball using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple cheese ball:
- Make ready 2 (8 oz) packages cream cheese softened
- Get 1/2 teaspoon salt
- Get 1/2 teaspoon black pepper
- Make ready 1-2 (8 oz) cans of crushed pineapple drained well
- Prepare 1 bag (2 cups) shredded sharp cheese
- Get 2 tablespoons diced pimentos
- Get 1/4 cup minced green green onion
- Take 1-2 jalapeños seeds & membranes removed finely minced optional
- Prepare 1 cup chopped toasted pecans divided
- Make ready Ritz Crackers
Instructions to make Pineapple cheese ball:
- To toast pecans. Place on a cookie sheet in a single layer. Toast in a preheated 350°F oven for 6-8 minutes. Cool completely]
- With a mixer beat cream cheese, salt and pepper together
- Then mix in 1/2 cup pecans and then mix in rest till well mixed
- Roll into a ball and lightly coat outside with other 1/2 cup pecans and wrap in plastic wrap and refrigerate overnight.
- Enjoy with ritzs crackers
So that’s going to wrap it up for this special food pineapple cheese ball recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
