20/08/2020 11:29

Recipe of Super Quick Homemade Poached Egg Curry

by Don Stanley

Poached Egg Curry
Poached Egg Curry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, poached egg curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Poached Egg Curry is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Poached Egg Curry is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook poached egg curry using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Poached Egg Curry:
  1. Prepare 3 eggs
  2. Take 1 large Onion
  3. Prepare 2 medium Tomatoes (pureed)
  4. Get 2 Slit Green Chillies
  5. Prepare 1 inch Ginger
  6. Prepare 4-5 Garlic cloves
  7. Get 1 tsp Red Chilli Powder
  8. Get 1 tsp Coriander Powder
  9. Take 1 tsp Garam Masala Powder
  10. Prepare 1/4 tsp Turmeric powder
  11. Make ready 1 tsp mustard seed
  12. Prepare 1 tsp Fennel seeds
  13. Take 1/2 tsp black Pepper Powder
  14. Make ready 1 Cup Coconut Milk
  15. Make ready 1 tbsp Oil
  16. Prepare To taste Salt
  17. Prepare As needed Coriander leaves
  18. Take As needed Curry leaves
Instructions to make Poached Egg Curry:
    1. Chop the onion, ginger, garlic in a food processor finely.Then heat a pan with oil and spluter mustard and fennel. Add the onion, green chillies and saute until light brown.
  1. Now add all the spice powders and pureed tomatoes.Saute until oil leaves the sides of the pan. Add the coconut milk, half cup of water and salt. As the boil comes lower the flame and mix the curry.
  2. Now take one egg, break them slowly and drop it into the curry with out breaking the yolk. Drop all the eggs in the same way. Close with a glass lid and allow to cook for 4-5 minutes.
  3. Once you see that the eggs are cooked. Switch of the flame and garnish with chopped coriander leaves and serve hot with rice or rotis.

So that is going to wrap it up with this exceptional food poached egg curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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