Recipe of Speedy Mike's Mushroom Onion & Rice Soup
by Shawn Frazier
Mike's Mushroom Onion & Rice Soup
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's mushroom onion & rice soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Mushroom Onion & Rice Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mike's Mushroom Onion & Rice Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mike's mushroom onion & rice soup using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Mushroom Onion & Rice Soup:
Get ● For The Mushroom Onion & Rice Soup
Prepare 5 (8 oz) Cans Beef Broth [low sodium]
Get 2 (8 oz) Packages Pre-steamed White Rice
Take 1 LG Box Jumbo White Mushrooms [thick sliced - reserve half]
Make ready 1 LG Box Jumbo Brown Mushrooms [thick sliced - reserve half]
Get 1 Cup Thin Sliced Vidalia Onions
Get 1 tbsp Fresh Minced Garlic
Prepare 2 tbsp Fresh Minced Chives
Prepare 1 tbsp Unsalted Butter
Make ready 1 Packet Mcormick Au Jus Sauce
Get 2 Packets Lipton Onion Soup Mix
Prepare 1 tbsp Worcestershire Sauce
Make ready 1 tbsp Fresh Ground Course Black Pepper
Make ready 1/4 Cup Fresh Parsley Leaves
Get as needed Water
Make ready ● For The Options [as needed]
Make ready Gruyère Cheese
Get Toasted Crustiinis
Instructions to make Mike's Mushroom Onion & Rice Soup:
Chop all vegetables, add seasonings, rice and broth. However, reserve half of your mushrooms. Simmer for 10 minutes then, add your remaining mushrooms. Simmer 5 minutes longer.
Presteamed white rice pictured.
Soup with rice pictured.
That's it! Serve piping hot with melty Gruyère Cheese and toasted Crustiinis. Enjoy!
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