Easiest Way to Prepare Favorite Stuffed Zucchini Boats
by Michael Floyd
Stuffed Zucchini Boats
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuffed zucchini boats. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Zucchini Boats is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Stuffed Zucchini Boats is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have stuffed zucchini boats using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Zucchini Boats:
Prepare 4 zucchini
Get 1 celery stalk diced
Take 1 yellow/spanish onion diced
Prepare 1 red bell pepper diced
Prepare 2 clove of garlic minced
Make ready 2 tbsp breadcrumbs
Make ready 8 tbsp Monterey Jack cheese shredded ( any favorite cheese will do)
Get 1/4 cup grated or shredded parmesan ( fresh preferred)
Make ready 1 tsp pepper
Prepare 1 tsp paprika
Make ready 1 tsp dried oregano
Make ready 2 tbsp prosciutto or bacon (omit to make vegetarian)
Get 2 tbsp olive oil or vegetable oil
Make ready 1 salt to taste
Steps to make Stuffed Zucchini Boats:
Cut the zucchini in half down the middle.
with a small spoon scoop out the insides removing the seeds and most of the meat. put into a bowl
to a sautee pan add oil, onion, celery, bell pepper and sautee until translucent. should take 5 to 7 min on about medium high heat. add your salt pepper, paprika and oregano as well.
add garlic and prosciutto and cook for one minute. then add the insides of the zucchini that were scraped out. A rough chop of them will do just fine. sautee for a couple minutes.
Turn heat off and add parmesan and bread crumbs. incorporate into mix and set aside to cool for 10 to 15 min. In the mean time turn the oven on to 400°F.
scoop mixture into zucchini boats making sure to not over fill. just touching the top is enough.
add 1 tablespoon of cheese to each zucchini boat.
In a 400°F oven, cook zucchini on a pan or on a cookie sheet sprayed with cooking spray, until golden brown on top, about 25 min. keep an eye out bc ovens have different temperatures.
1 to 2 zucchini per person would be my suggested serving portion.
serve as any side dish or as a healthy snack!
So that is going to wrap it up for this special food stuffed zucchini boats recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!