21/12/2020 04:00

How to Make Ultimate Baked cordon Bleu with creamy chicken corn sauce

by Caroline Curtis

Baked cordon Bleu with creamy chicken corn sauce
Baked cordon Bleu with creamy chicken corn sauce

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked cordon bleu with creamy chicken corn sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked cordon Bleu with creamy chicken corn sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Baked cordon Bleu with creamy chicken corn sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:
  1. Make ready chicken breast
  2. Get Salt and pepper
  3. Get Garlic salt
  4. Make ready Mozzarella cheese(or any cheese)
  5. Take Bread crumbs/flour/corn meal
  6. Prepare Melted margarine
  7. Prepare Sauce:
  8. Make ready cream of chicken soup powder
  9. Prepare canned in corn
  10. Get heavy cream
  11. Get milk
  12. Take Shredded cheese(optional)
  13. Prepare Salt and pepper
Steps to make Baked cordon Bleu with creamy chicken corn sauce:
  1. Cut up chicken breast into fillets, salt and pepper them on both sides.
  2. Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs.
  3. Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
  4. Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
  5. Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
  6. Pour sauce over chicken and serve with mashed potatoes. ENJOY!

So that’s going to wrap it up with this special food baked cordon bleu with creamy chicken corn sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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