Step-by-Step Guide to Prepare Favorite Zucchini stuffed with cheesy Guacamole

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, zucchini stuffed with cheesy guacamole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Zucchini stuffed with cheesy Guacamole is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Zucchini stuffed with cheesy Guacamole is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook zucchini stuffed with cheesy guacamole using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini stuffed with cheesy Guacamole:

1. Get 1 zucchini (green or yellow)
2. Take For guacamole:
3. Take 1/2 avacado
4. Prepare 1/2 cup Coriander washed
5. Prepare 1 spoon lemon juice
6. Get 1/2 tsp thyme dry
7. Get 1/2 tsp basil dry
8. Take 1/2 spoon chopped tomato
9. Make ready 1/2 spoon chopped capsicum
10. Get 1/2 tsp Black pepper powder
11. Make ready 1/2 tsp oregano
12. Get 1/2 tsp chilli flakes
13. Make ready 2 cloves garlic chopped (optional)
14. Make ready 1/2 spoon chopped onion (optional)
15. Prepare Salt as per taste
16. Take 1 cube processed cheese
17. Make ready 4-5 spoon cheddar cheese grated top layer
18. Get Zucchini pulp which was scooped for stuffing
19. Get 2 spoon water

Instructions to make Zucchini stuffed with cheesy Guacamole:

1. Wash and cut zucchini in 3 piece and then cut it half and scoop out with spoon from middle to fill gaucamole.. keep the pulp to mix in gaucamole.. boats of zucchini is ready.
2. Take avacado half piece scoop it and remove the skin.
3. Put avacado, zucchini pulp, Coriander, processed cheese cube and lemon juice… in mixture and make a paste
4. In paste add chopped tomato, black pepper powder, chilli flakes, oregano, thyme, basil, salt (chopped onion and garlic optional) and mix it well..guacamole is ready..
5. In zucchini boats fill guacamole…and cover it with grated cheddar cheese..
6. Put the zucchini loaded with cheesy Guacamole and cheddar cheese..in pre heated oven and bake it for 15 to 20 minutes.. garnish it with chopped parsley, chilli flakes and cheddar cheese..
7. You can serve it with tomato sauce, any soup as starter or in break fast..can be served hot or cold.
8. Zucchini boats can be stuffed with salsa sauce or beans or cheese spinach and corn.. njoy with family and friends…

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