Step-by-Step Guide to Prepare Any-night-of-the-week Meatball Sub Casserole

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meatball sub casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Meatball Sub Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Meatball Sub Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook meatball sub casserole using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Sub Casserole:

1. Take refrigerated biscuits
2. Get small bag frozen meatballs, thawed
3. Get jar alfredo sauce
4. Prepare small jar spaghetti sauce (you can adjust this to taste)
5. Get shredded mozzarella
6. Prepare shredded cheddar
7. Get grated parmesan
8. Prepare minced garlic
9. Make ready salt
10. Take black pepper
11. Get chopped parsley (optional)

Steps to make Meatball Sub Casserole:

1. Preheat your oven to 350° and spray a 13x9" casserole dish with non-stick spray.
2. Cut your biscuits into quarters and scatter in your pan, making sure the bottom is completely covered.
3. In a medium bowl, mix together alfredo, spaghetti sauce, garlic, salt and pepper, and parmesan. Stir in 1 cup of mozzarella and 1/2 cup cheddar.
4. Pour the mixture over the biscuits and gently mix. Carefully press the meatballs into the biscuits, as many as you can fit in the pan without them touching each other. Cover in foil and bake for about 30 mins.
5. Pull the pan out and remove the foil. Sprinkle the rest of the cheese on top and bake unwrapped for about 15 mins, or until the cheese is bubbly and browning a bit. Remove from the oven and serve hot. Garnish with parsley and parmesan, if desired.

So that is going to wrap this up with this exceptional food meatball sub casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!