Simple Way to Prepare Perfect Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream
by Bernard Fletcher
Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fresh strawberry chiffon layer cake with chocolate and strawberry whipped cream. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook fresh strawberry chiffon layer cake with chocolate and strawberry whipped cream using 27 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream:
Make ready CAKE
Prepare cake flour
Get granulated sugar, divided use
Take baking powder
Prepare salt
Get canola oil
Take large egg yolks
Get large egg whites, at room temperate
Make ready cream of tarter
Take vanilla extract
Prepare strawberry puree, recipe below
Get STRAWBERRY PUREE,MAKES ENOUGH FOR CAKE AND STRAWBERRY WHIPPED CREAM FROSTING
Take hulled sliced fresh Strawberrys
Prepare granulated sugar
Get fresh lemon juice
Prepare CHOCOLATE WHIPPED CREAM FILLING
Get heavy whipping cream
Get semi sweet chocolate, chopped
Prepare STRAWBERRY WHIPPED CREAM FROSTING
Make ready cold heavy whipping cream
Make ready cold strawberry puree
Get confectioners sugar
Take vanilla extract
Take GARNISH
Get recipe chocolate covered Strawberrys, recipe attached in direction step #19
Prepare red colored sparkle sugar or sprinkles
Make ready dark chocolate shavings
Steps to make Fresh Strawberry Chiffon Layer Cake with Chocolate and Strawberry Whipped cream:
MAKE STRAWBERRY PUREE
Combine Strawberrys, sugar and lemon in a saucepan, cook over medium heat until juicy and soft, stirring often.about 10 minutes
Cool 5 minutes then puree in food processor or blender until smooth, refrigerate until cool
Preheat oven to 350. Spray 3 – 8 inch cake pans with non stick spray, line bottoms with parchment paper lightly spray parchment paper with non stick spray
Whisk flour, baking powder and salt in a bowl
In another bowl whisk egg yolks, 1 cup of the sugar, vanilla and 1/3 cup of the strawberry puree until smooth. Add flour mixture and whisk until.well blended
In a large bowl.beat egg whites with cream of tarter until.foamy, add remaining 1/4 cup sugar slowly and beat just until it forms stiff peaks
Fold 1/3 of egg white mixture into egg yolk batter mixture, add remaining in 2 more additions being careful not to deflate but combining completely
Pour into prepared pans. Bake 13 to 18 minutes until a toothpick comes out clean. Cool in pans 15 minutes then turn out to cool completely on wire racks
MAKE CHOCOLATE WHIPPED CREAM.FILLING
Have cnopped chocolate in bowl. Heat cream to a simmer either in microwave or on stovetop. Pour cream.over chocolate, let sit 1 minute then stir until.smooth. Refrigerate uncovered until cold
When ready to fill cake whip cold chocolate cream until fluffy
MAKE STRAWBERRY WHIPPED CREAM FROSTING
Whip cold cream until soft peaks, add confectioners sugar, 1/3 cup strawberry puree and vanilla.Beat just until light and fluffy
ASSEMBLE CAKE
Place 1 cake layer bottom side up on serving plate
Cover layer with 1/2 of chocolate filling, top with second layer of cake, bottom up and cover with remaing chocolate filling. Top with third layer, also bottom of cake facing up
Frost entire cake with the strawberry whipped cream frosting
So that’s going to wrap it up for this exceptional food fresh strawberry chiffon layer cake with chocolate and strawberry whipped cream recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!