How to Prepare Quick Fresh Strawberry Whipped Cream

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fresh strawberry whipped cream. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fresh Strawberry Whipped Cream is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Fresh Strawberry Whipped Cream is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have fresh strawberry whipped cream using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fresh Strawberry Whipped Cream:

1. Take unflavored gelatin
2. Get cold water
3. Take cold heavy cream
4. Take confectioner's sugar
5. Prepare vanilla extract
6. Take strawberry puree, directions for this in direction step #1

Instructions to make Fresh Strawberry Whipped Cream:

1. You will need about a 1/2 pint container of fresh strawberries. Stem and slice them, place in a food processor and puree to a slightly chunky puree
3. Dissolve gelatin in the cold water in a heatproof bowl for 5 minutes
4. Heat a small skillet with simmering water, add bowl of gelatin and stir until dissolved. Turn off heat and let it sit in warm water until ready to use
5. Beat cream to soft peaks, add confectioner's sugar and vanilla and beat until it holds its shape
6. Fold in strawberry puree until well combined
7. This whipped cream is delicious for cakes, cupcakes brownies, pies, tarts, as a fruit dip and to garnish drinks and hot chocolate

So that is going to wrap this up for this exceptional food fresh strawberry whipped cream recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!