Steps to Make Any-night-of-the-week Creamy Pork Pot Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, creamy pork pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Pork Pot Pie is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Creamy Pork Pot Pie is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy pork pot pie using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Pork Pot Pie:

1. Make ready Filling
2. Prepare porkloin
3. Take Yukon gold potatoes
4. Get carrots
5. Make ready large leeks
6. Take your favorite mushrooms
7. Prepare smoked bacon cut small
8. Take ground black pepper
9. Make ready granulated garlic powder
10. Get heavy cream
11. Prepare chicken broth
12. Take Thickening Paste
13. Prepare all purpose flour
14. Make ready extra virgin olive oil
15. Get Pie crust
16. Make ready all purpose flour + more for dusting
17. Make ready butter flavored shortening very cold
18. Prepare butter very cold
19. Take chicken broth very cold
20. Take salt

Instructions to make Creamy Pork Pot Pie:

1. Wash and dice the potatoes. Slice the carrots and mushrooms.
2. Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
3. When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
4. Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
5. When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
6. Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
7. Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
8. Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
9. Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!

So that is going to wrap it up for this special food creamy pork pot pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!