Recipe of Quick Pepper Jack Mac & Cheese

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, pepper jack mac & cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pepper Jack Mac & Cheese is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Pepper Jack Mac & Cheese is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook pepper jack mac & cheese using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pepper Jack Mac & Cheese:

1. Prepare 1 box Macaroni Noodles
2. Get 1 Block Pepper Jack Cheese - shredded
3. Make ready 1 Block Sharp (or extra sharp) Cheddar Chesse - shredded
4. Make ready 1 Block Sharp white Cheddar - shredded
5. Take 2 Tbsp Flour
6. Make ready To Taste Salt, Pepper, Garlic Powder, Onion Powder
7. Make ready 2.5 Tbsp Butter
8. Take 2 Cups Milk
9. Take 2 Tbsp Oil

Steps to make Pepper Jack Mac & Cheese:

1. To begin, take a large pot, filling it half way with water and bring to a boil. Pour your macaroni noodles along with 2 tbsp of oil and a few pinches of salt and let cook for 7 minutes. Once finished, remove from boiling water and rinse under cold water to stop them from cooking and set aside.
2. Next, take a large bowl and shred your 3 blocks of cheese together. Preheat your oven to 425°.
3. After you're done with shredding the cheese, now you can start your sauce. Take a small pot and and your butter and melt it over medium heat, then add your flour and wish together until bubbly. Then whisk in your milk until it's all gone. Continue to whisk together until sauce begins to thicken. Whisk in some of the shredded cheese for added flavor and thickness. Lower heat to low once sauce is at desired thickness and add in Salt, Pepper, Garlic Powder and Onion Powder to taste.
4. Put your macaroni back in your big pot that you used to boil the noodles and add your seasoned cheese sauce to the noodles. Now mix the sauce and noodles together until well mixed. Take a pan or dish built for the oven and layer macaroni, cheese, macaroni, cheese and repeat until all ingredients are gone. Place in the oven for 35 minutes covered. Remove cover the last 10 minutes and let the top brown.
5. Remove from oven and let cool them serve with dinner and enjoy. 😊

So that’s going to wrap it up for this exceptional food pepper jack mac & cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!