Steps to Prepare Super Quick Homemade One Pot Chili Mac

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, one pot chili mac. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

One Pot Chili Mac is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. One Pot Chili Mac is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook one pot chili mac using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Chili Mac:

1. Take olive oil
2. Prepare ground beef (or ground turkey)
3. Get garlic, minced
4. Make ready small onion, diced
5. Make ready small bell pepper, finely diced
6. Take fire roasted diced tomatoes, undrained
7. Make ready kidney beans, drained and rinsed
8. Take chili powder
9. Prepare cumin
10. Make ready brown sugar
11. Take each oregano, salt, pepper
12. Make ready each onion powder, garlic powder, smoked paprika
13. Prepare Worcestershire sauce
14. Take unsalted chicken broth
15. Prepare unsalted tomato sauce
16. Make ready elbow pasta (or other small pasta shape)
17. Take diced American cheese

Instructions to make One Pot Chili Mac:

1. Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed.
2. Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil.
3. Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings.

So that is going to wrap this up with this special food one pot chili mac recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!