Recipe of Perfect Macaroni w/ Spicy Meat Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, macaroni w/ spicy meat sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Macaroni w/ Spicy Meat Sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Macaroni w/ Spicy Meat Sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have macaroni w/ spicy meat sauce using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Macaroni w/ Spicy Meat Sauce:

1. Take 1 lb macaroni noodles
2. Make ready 1 lb ground spicy Italian sausage
3. Make ready 1 T herbes de provence
4. Get 2 t crushed pepper flakes
5. Get 1 red bell pepper; medium dice
6. Get 4 shallots; small dice
7. Make ready 3 cloves garlic; minced
8. Make ready 14.5 oz fire roasted diced tomatoes
9. Take 29 oz crushed tomatoes
10. Prepare 14.5 oz whole tomatoes
11. Prepare 1 bay leaf
12. Get 1 C red wine
13. Prepare 1 pinch sugar
14. Get as needed kosher salt & black pepper
15. Take as needed grated parmigiano reggiano for garnish
16. Take as needed olive oil

Steps to make Macaroni w/ Spicy Meat Sauce:

1. Season ground pork sausage with herbes de provence, salt, and pepper.
2. Cook macaroni in salted, boiling water while sauce is cooking. Drain and set aside. Drizzle with olive oil and toss to coat noodles.
3. Heat a large sauce pan. Add pork. Brown sausage and transfer to a plate.
4. Add just enough olive oil to cover the bottom of the pan.
5. Add shallot and pepper with a tiny pinch of salt. Cook on medium heat until peppers soften, about 5 minutes.
6. Turn heat to high. Add garlic, bay leaf, and crushed pepper flakes. Cook 30 seconds.
7. Add red wine. Reduce until nearly dry. About 1-2 minutes.
8. Add tomatoes. Stir.
9. Return pork to pan. Stir. Reduce heat to low. Use a wooden spoon to slightly break apart the whole tomatoes. Cook 20 minutes.
10. Add sugar. Adjust salt and pepper. Remove bay leaf.
11. Garnish with parmigiano reggiano.
12. Variations; Fennel, fennel seed, Italian seasoning, celery, celery seed, bacon, pancetta, prosciutto, ham, tomato sauce or puree, roasted garlic or bell peppers, fresh tomatoes, worcestershire sauce, beef stock, demi glace, red wine vinegar, balsamic vinegar, yellow or red onions, ground beef, veal, mini sweet bell peppers, rosemary, thyme, oregano, sage, parsely, basil, marjoram, paprika, chives, scallions, spinach, zucchini, ricotta, romano, gruyere, parmesean, mozzarella, provolone, fontina,
13. Cont'd: savory, sour cream, creme fraiche, artichoke, arugula, asiago, jalapeño, heavy cream, cream cheese, eggplant, leeks, saffron, squash, sherry,

So that’s going to wrap this up for this exceptional food macaroni w/ spicy meat sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!