Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crockpot macaroni and beef/chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Macaroni and Beef/Chicken is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Crockpot Macaroni and Beef/Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Macaroni and Beef/Chicken:
- Make ready Lean ground beef or ground chicken
- Take Uncooked elbow macaroni
- Prepare Onion, chopped
- Take (4 oz.) Sliced mushrooms, drained
- Prepare (16 oz.) Whole kernal corn, drained (optional)
- Make ready Condensed tomato soup
- Prepare Diced tomatoes (14 1/2 oz.), drained reserving liquid.
- Take Salt and pepper, to taste
Instructions to make Crockpot Macaroni and Beef/Chicken:
- In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
- Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
- Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!
So that is going to wrap it up for this special food crockpot macaroni and beef/chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
