Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, macaroni and cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Macaroni and Cheese is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Macaroni and Cheese is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook macaroni and cheese using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Macaroni and Cheese:
- Get Uncooked macaroni
- Get Grated cheddar cheese (I use a bag of shredded cheese)
- Get (or less) butter
- Get Plain Greek yogurt (or sour cream)
- Get Milk
- Prepare large eggs
- Make ready Salt
- Make ready Mustard powder (or 1 tsp. Regular mustard)
- Make ready freshly ground pepper
- Take grated Parmesan cheese for topping
- Take Grated carrots (I use 2 carrots coarsely grated
Steps to make Macaroni and Cheese:
- Cook pasta…add carrots during the last 2 minutes.
- Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter.
- Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan.
- Bake 400 degrees for 25 minutes until top is browned and bubbly.
So that is going to wrap it up with this exceptional food macaroni and cheese recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
