Recipe of Any-night-of-the-week Stuffed Layered Cut Brinjal Fry Recipe

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed layered cut brinjal fry recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stuffed Layered Cut Brinjal Fry Recipe is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Stuffed Layered Cut Brinjal Fry Recipe is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed layered cut brinjal fry recipe using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Layered Cut Brinjal Fry Recipe:

1. Make ready 2 brinjal(600 gms)
2. Take 11/2 tbsp curd
3. Get 1 tbsp cumin powder
4. Prepare 1 tbsp garam Masala powder
5. Get 1 tbsp red chilli powder
6. Get 1/2 tsp turmeric power
7. Prepare 1 tsp green chilli paste
8. Prepare 1 tbsp ginger garlic paste
9. Get to taste Salt
10. Get 1 tbsp oil for fry
11. Take leaves Some freshly chopped coriander

Steps to make Stuffed Layered Cut Brinjal Fry Recipe:

1. Cut the brinjal straight leyer cut like this
2. Take a plate add all spices,green chilli paste,ginger garlic paste, salt,curd and 1or2 tbsp water mix it and make thick paste
3. Now take a brinjal stuff Masala properly and rest it in a 5 minutes
4. Take a pan add heat 1tbsp oil add masala coated brinjal cover the lid and cook it in low flame just 3 minutes
5. After 3 minutes open the lid and turn it fry it another 3 minutes
6. After another 3 minutes it's don take this on a plate serve this brinjal fry garnish some fresh chopped coriander leaves and salad.

So that is going to wrap it up for this exceptional food stuffed layered cut brinjal fry recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!