Recipe of Award-winning Oats Banana Chocochips Muffins

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, oats banana chocochips muffins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oats Banana Chocochips Muffins is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Oats Banana Chocochips Muffins is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have oats banana chocochips muffins using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Oats Banana Chocochips Muffins:

1. Take 1/2 cup Atta
2. Prepare 1/2 tsp Baking Soda
3. Prepare 1 tsp Baking Powder
4. Prepare 1/4 tsp Cinnamon Powder
5. Make ready Pinch Salt
6. Get 1/2 cup Oats
7. Get 1/4 cup Almonds (roughly chopped)
8. Get 1/8 cup Chocochips (You can add more)
9. Make ready 1/4 cup Hung Yogurt (room temperature)
10. Prepare 1/2 cup Brown sugar (Can be replaced with white sugar)
11. Get Banana 2 medium sized (overriped)
12. Take 1/4 cup Vegetable Oil
13. Take Vanilla 1 tsp (optional- I skipped it)

Instructions to make Oats Banana Chocochips Muffins:

1. Preheat the oven at 180°C. Arrange your cupcake tin with paper liners.
2. Sieve the dry ingredients (first 5 ingredients) together atleast 3 times and keep aside, this give more aeration in the flour and helps to make the cake light.
3. Roughly grind the oats and add to the dry ingredients.
4. Now mix in a couple of tbsps of flour with the almonds and coat well, this will prevent the almonds from sinking. Keep aside.
5. Mash the bananas with a fork or in a food processor.
6. Now add the oil + sugar + yogurt + vanilla (if adding) to the mashed bananas. After they are well combined add the dry ingredients and fold in gently. Also add the flour, coated almonds, chocochips. Mix well.
7. Pour the batter in muffin tin. Fill the cups 3/4th full. Top it with some oats and chocochips.
8. Bake it at 180 deg for 20 mins or unless a tooth pick inserted in the cake comes out clean.
9. When done, take it out and cool on a cooling rack. This tastes best slightly warm, well you can have it at room temperature too :-) but do not refrigerate it.
10. If you don't have brown sugar, use white one. Adjust the sugar as per taste. Omit cinnamon if that's not your taste. You can add cardamom powder instead.

So that is going to wrap this up for this exceptional food oats banana chocochips muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!