Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Prepare 3 ripe bananas mashed
- Take 1/4 cup maple syrup
- Make ready 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Make ready 1/4 cup coconut sugar
- Take 3/4 cup rice flour
- Make ready 1/4 cup dark chocolate cocoa powder
- Make ready 1/4 cup coconut flour
- Prepare 1 teaspoon baking soda
- Prepare 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that is going to wrap it up for this special food dark chocolate peanut butter banana bread - gluten free recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
