Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, eggless banana muffins (thepastryboy). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggless Banana Muffins (Thepastryboy) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Eggless Banana Muffins (Thepastryboy) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook eggless banana muffins (thepastryboy) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggless Banana Muffins (Thepastryboy):
- Prepare 60 grams Unsalted butter
- Prepare 75 grams Breakfast sugar
- Get 25 grams Milkmaid
- Prepare 225 grams Red bananas mashed
- Take 115 grams Refined flour
- Get 3 grams Baking powder
- Prepare 1 . 5 grams Baking soda
- Get 3 grams Cinnamom powder
- Make ready 2-5 ml Vanilla extract
- Make ready 20 grams Crushed Walnuts
Instructions to make Eggless Banana Muffins (Thepastryboy):
- Mix unsalted butter and breakfast sugar very well by whisk or by hand and let it come fluffy
- Add Milkmaid with banana and again mix it well
- Add all dry ingredients like refined flour baking powder baking soda and cinnamon powder
- Add Vanilla extract and crushed Walnuts
- Put Muffin mixture in Muffin mould and bake for 25 minutes in 180.c temperature
So that is going to wrap it up for this exceptional food eggless banana muffins (thepastryboy) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
