How to Prepare Super Quick Homemade Vegetarian Chicken Tacos
by Alexander Freeman
Vegetarian Chicken Tacos
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegetarian chicken tacos. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vegetarian Chicken Tacos is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegetarian Chicken Tacos is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegetarian chicken tacos using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Chicken Tacos:
Get 2 packages Quorn Chik'n Tenders (or any other meatless chicken)
Take 18 Corn Tortillas
Make ready 8 oz. shredded Mexican Cheese
Take 1 bag Shredded Lettuce
Get 1-2 diced Tomatoes
Make ready 1 larges diced Avocado
Take 6 teaspoons Olive Oil
Get Vegetable Oil (for tortilla shells)
Make ready 1/2 teaspoon Salt
Take 1 teaspoon Pepper
Prepare 1/4-1/2 teaspoon Ground Cumin
Get 1/4-1/2 teaspoon Garlic Powder
Get 1/4-1/2 teaspoon Onion Powder
Get 1/2 teaspoon Cayenne Pepper
Take 2 tablespoons Lime Juice
Make ready 2 tablespoons Lemon Juice
Steps to make Vegetarian Chicken Tacos:
Preheat oven to 375°F.
Preheat large skillet on medium heat with Olive Oil. - Add both packs of Quorn Chik'n Tenders. - Add salt, pepper, cumin, garlic powder, onion powder, & cayenne pepper. - Cook for 12-15 mins, stirring frequently. - Add lemon and lime juices halfway to 3/4 way into cooking.
While the "chicken" is cooking, heat vegetable oil in a smaller skillet at medium-high heat for tortilla shells. Fry shells for desired crispines (I cooked for about 30-60 seconds on each side.)
After "chicken" and shells are done, stuff shell with Cheese, then add "chicken", then add more Cheese on top (for extra cheesiness, of course). Then place filled taco shells on a baking pan, bake for about 5 mins until golden brown and cheese is melted, or until desired crispiness.
Add all the veggies you'd like and enjoy!
Here's a look at the cheesy deliciousness after the tacos come out of the oven.
So that is going to wrap this up with this special food vegetarian chicken tacos recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!