Step-by-Step Guide to Make Favorite Tender Shrimp Patty and Avocado Burgers
by Jayden Parks
Tender Shrimp Patty and Avocado Burgers
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tender shrimp patty and avocado burgers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tender Shrimp Patty and Avocado Burgers is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tender Shrimp Patty and Avocado Burgers is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook tender shrimp patty and avocado burgers using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tender Shrimp Patty and Avocado Burgers:
Make ready 150 grams Peeled shrimp
Make ready 1/4 Onion
Prepare 1 clove Garlic
Prepare 1 dash ☆Thyme (dried)
Get 1/2 an egg's worth ☆Egg white
Prepare 2 tbsp ☆Katakuriko
Make ready 2/3 tsp ☆Salt
Prepare 1 dash ☆Pepper
Take 1 Avocado
Prepare 1 dash Lemon juice
Get 1 Salt and pepper
Make ready 1 Alfafa sprouts (or lettuce and some other kind of sprout)
Get 2 Your favorite bread
Prepare 1 tbsp Vegetable oil
Make ready 2 tbsp ★Mayonnaise
Get 1 tbsp ★Tomato ketchup
Get 1/2 tsp ★Mustard
Steps to make Tender Shrimp Patty and Avocado Burgers:
Finely chop the onions and mince the garlic. Place in a microwave safe bowl, cover with plastic wrap, microwave for 1 minute at 500W, and let cool.
Cut the shrimp into 1 cm chunks, and smash with a knife to increase their viscosity. It is an easy job if you use the back of a knife.
Add the ingredients from Step 1 and the ingredients marked ☆ to Step 2 and mix. Refrigerate for about 15 minutes. If the mixture is too thin, adjust by adding flour.
Remove the skin, pit the avocado, and cut into 2~3 cm cubes. Use a fork to mash into a paste, add the salt, pepper, and lemon juice, and combine.
Divide the meat mixture from step 3 into 2 equal portions, and shape them into circular patties. Quickly rinse the alfalfa sprouts in water and pat dry. Mix the ingredients marked with ★ together.
Heat vegetable oil over a medium heat, and cook the patties from step 5 until golden brown. Cover after flipping them over, and take them out after cooking for an additional 2~3 minutes.
Cut the bread in half, spread half of the avocado paste on the bottom bun, layer the alfalfa sprouts and shrimp burger in that order, and cover with the ★ sauce.
So that’s going to wrap it up with this exceptional food tender shrimp patty and avocado burgers recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!