Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple spring onion burger patties. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple Spring Onion Burger Patties is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Apple Spring Onion Burger Patties is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have apple spring onion burger patties using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Spring Onion Burger Patties:
Get [Main Ingredients]
Get minced pork
Take 2 small green apples, cored and grated
Prepare 3 pcs bread, crumbs, torn into pieces
Get 4 spring onions, chopped
Take 3 cloves minced garlic
Make ready 1 inch minced ginger
Get 2 tsp dried thyme (or mixed herbs if that's what you have)
Prepare 1 tsp cayenne pepper
Prepare 1 tsp black pepper
Make ready 1 tsp salt
Make ready 1 tbsp chili sauce (optional)
Take 1 tbsp sriracha sauce (optional - for that additional kick)
Take 2 tsp steak powder (optional)
Take 1 tbsp soy sauce (optional)
Prepare 2 tbsp corn starch, wheat or potato flour
Get [To Serve]
Make ready slices cucumber, tomatoes, fresh onions
Get 2 eggs, sunny side ups, each person
Get slices cheese
Make ready your favorite burger sauces
Get buttered toasts or burger buns
Get 2 tbsp oil for frying
Instructions to make Apple Spring Onion Burger Patties:
In a large bowl, mix minced pork, spring onions, garlic, ginger, dried thyme, cayenne pepper, black pepper, salt, chili sauce, sriracha sauce, steak powder, soy sauce, corn starch (or wheat/potato flour) well
Heat 2 tbsp of oil in pan and fry the shaped patties on both sides until browned (till it holds its shape)
Option 1 OVEN : Line up heat proof pan with foil and bake at up to 140 - 160 degrees for approximately 25 minutes (depends on oven). Turn patties over once or twice throughout
Option 2: AIR FRYER : Line up patties nicely (using accessories if you have it, it's OK if you don't, just turn it twice throughout), heat air fryer to 150 degrees and air fry for approximately 20 minutes.
Serve with cut-up vegetables, sauces and buttered bread/toast/bun
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