Easiest Way to Prepare Quick Soya patty burger....full of protein
by Ruth Jenkins
Soya patty burger….full of protein
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, soya patty burger….full of protein. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Soya patty burger….full of protein is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Soya patty burger….full of protein is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook soya patty burger….full of protein using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Soya patty burger….full of protein:
Prepare 1 cup Soya Granules, soaked in warm water
Make ready 1 cup grated paneer
Make ready 2 medium potatoes,boiled,peeled and mashed
Make ready 5 tbsp olive oil
Make ready 1 tbsp butter
Take 6 buns
Get 2 medium onion,cut into round slices
Take 1 green chilli chopped
Prepare 1 medium chopped onion
Take 1 brown bread slice
Make ready Salt to taste
Make ready 2 tbsp veg Mayonnaise
Get 1/4 tbsp coriander powder
Prepare 1/4 cup chopped coriander leaves
Make ready 2 medium tomatoes,cut into round slices
Take 1 cucumber cut into round spices
Make ready 1 green capsicum cut into round slices
Make ready 2 tbsp green mint chutney
Prepare 2 tbsp katchup
Instructions to make Soya patty burger….full of protein:
Heat 1tbspn olive oil in a non-stick pan and 2tbspn oil in other non-stick pan - Add chopped onions to the first pan and saute till lightly coloured - Add onion slices to the other pan and saute sprinkle a little salt on the onion slices - When the onion slice caramelized transfer them into a bowl - Now add Soya Granules to the first pan and saute.add green chilli,1/2tbspn red chilli and 1/4tbspn coriander powder and also add grated paneer and mix..
Add salt, chopped coriander leaves and saute for 2-3 minutes. - Put soya mixture into a big bowl and now Add mashed potatoes,brown bread slice and mix well - Heat 1tbspn butter in another non-stick pan.halve the buns and grill them in this pan - Divide Soya mixture into 6equal portions - And shape them into tikki's to suit the diameter of buns - Remove the buns from the pan and set aside
Remove the buns from the pan and set aside - Heat 2tbspn olive oil in a non-stick pan,place the tikki's in the pan and cook, turning sides,till both sides are evenly golden and crisp - Apply some mint and mayo mixture on the lower halves of the buns.then place thick layer of sliced cucumber and 🍅 - Now sprinkle some chaat masala,Black pepper and place the halves on a serving plate - And also apply some tomato ketchup on upper halves of the buns
Place a soya tikki on each,top with caramelized onions,cover the top half of buns and serve immediately with more ketchup and mint chutney..
So that’s going to wrap it up with this exceptional food soya patty burger….full of protein recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!