Step-by-Step Guide to Make Favorite Hamburger Patties

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hamburger patties. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburger Patties is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Hamburger Patties is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hamburger patties using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Hamburger Patties:

1. Take 400 grams Ground beef (fresh)
2. Prepare 1/2 of 1 large Beaten egg
3. Make ready 100 ml Fresh panko
4. Get 1/2 tsp Store-bought beef soup stock granules
5. Prepare 1 to 1 1/2 tablespoons Mayonnaise
6. Make ready 3 pinch Paprika powder
7. Get 1/2 tsp Roasted dried garlic powder
8. Make ready 3 pinch Nutmeg
9. Prepare 1 dash Allspice
10. Take 1 generous amount! Black pepper (coarsely ground)
11. Get 5 grams Sautéed onion paste (I used the commercial kind for curries)
12. Get 1 tsp Sugar
13. Take 5 grams Salt
14. Take 1 Vegetable oil for frying

Instructions to make Hamburger Patties:

1. Beat the egg and mix in the fresh panko. Let soak.
2. Bring out the ground beef, and while it's still cold from the refrigerator, mix together with the egg-soaked panko and all of the spices. Mix together until thoroughly combined.
3. If you want to keep the texture of the meat, mix until just combined. If you'd prefer a fluffy, juicy burger, mix well (be sure not to mix too much!!)
4. Divide into your desired amount of patties and shape until they are just a bit larger in circumference than your buns.
5. I think patties that are 1 cm thick are best. When cooking, the patties will shrink, so be sure to make them a little bigger than the buns.
6. Oil the frying pan and cook both sides.
7. If you are making cheeseburgers, just before the second side is done cooking, top with cheese and lid the pan like in the picture.
8. Toast the insides of the buns and spread margarine on their surface. Top with lettuce and mayonnaise.
9. Top with tomatoes or avocados, then with the patties.
10. Then top with fresh onions and mustard, pickles, and ketchup.
11. Done! These awesome burgers are complete! Take big bites, it's the only way to enjoy these burgers.
12. You can enjoy an American diner experience at home with your favorite people!
13. A bonus version for a kid's lunch!

So that’s going to wrap this up with this special food hamburger patties recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!