Step-by-Step Guide to Make Award-winning Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pasta with creamy garlic butter alfredo sauce and shrimp. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pasta with creamy garlic butter alfredo sauce and shrimp using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

1. Prepare Spaghetti noodles
2. Take Butter
3. Prepare Garlic(crushed)
4. Take Flour
5. Make ready Whole milk
6. Make ready Salt and pepper
7. Prepare Shrimp

Instructions to make Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

1. Cook pasta according to directions
2. While pasta is cooking make the sauce
3. Melt a stick of butter in saucepan over medium heat. Add 1/4 cup crushed garlic. Cook stirring. It should simmer 2 minutes
4. Add 4 TBS flour slowly whisking briskly to avoid lumps. Slowly whisk in 1 and a half cups of milk. Bring to simmer and cook stirring until thickened.
5. Add 2 TBS butter to large skillet. Add 1 TBS crushed garlic.
6. When butter is melted add approx 3 cups shrimp (30-40)
7. Fold and stir until shrimp is coated with garlic butter. Put lid on and simmer on low for 5 minutes
8. Add sauce mixture to shrimp. Stirring until blended
9. Drain pasta
10. Pour shrimp and sauce over pasta
11. Mix and enjoy

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