Recipe of Quick Farmhouse Recipe: Grilled Spare Ribs and Vegetables

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, farmhouse recipe: grilled spare ribs and vegetables. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Farmhouse Recipe: Grilled Spare Ribs and Vegetables is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Farmhouse Recipe: Grilled Spare Ribs and Vegetables is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook farmhouse recipe: grilled spare ribs and vegetables using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Farmhouse Recipe: Grilled Spare Ribs and Vegetables:

1. Take 800 grams Pork spare ribs
2. Get 1 Onion
3. Make ready 1 Carrot
4. Make ready 4 Potatoes (small)
5. Prepare A. ingredients
6. Prepare 2 tbsp Vegetable oil
7. Prepare 1 tsp Salt
8. Take 1 dash Coarsely ground black pepper, garlic powder
9. Prepare B. ingredients
10. Prepare 1 tbsp Vegetable oil
11. Prepare 1 dash Coarsely ground black pepper, salt, garlic powder

Instructions to make Farmhouse Recipe: Grilled Spare Ribs and Vegetables:

1. Thoroughly marinate the spare ribs in the A. ingredients.
2. Cut the onion into fourths, cut the carrots in half lengthwise, peel the potatoes, and coat with the B. ingredients.
3. Lightly coat the spare ribs and vegetables with flour, and line them up on an oven pan. Bake in an oven preheated to 390F/200C for 35~40 minutes, and it's done.
4. It also goes great with salt or roast beef. Enjoy it with the "Onions added" recipe. - - https://cookpad.com/us/recipes/171330-farmhouse-recipe-all-purpose-onion-sauce
5. The above photo (top right) is "Colorful Vegetable and Octopus Marinate".
6. The lower left photo is "Octopus and Anchovies".

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