Steps to Prepare Award-winning Artichoke Veggie Recipe (Agkinares a lá polita)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, artichoke veggie recipe (agkinares a lá polita). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Artichoke Veggie Recipe (Agkinares a lá polita) is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Artichoke Veggie Recipe (Agkinares a lá polita) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook artichoke veggie recipe (agkinares a lá polita) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Get 8 Artichokes chopped
2. Get 1 large Onion diced
3. Make ready 3 Potatoes cut into cubes
4. Take 1 large Carrot chopped
5. Prepare 1/2 cup Dill diced
6. Prepare 2 cups Olive Oil
7. Take 1 tablespoon All Purpose Flour
8. Prepare Water
9. Take Salt
10. Take Pepper
11. Prepare 1/2 fresh Lemon Juice

Instructions to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Chop and dice onion, dill and set aside.
2. In a large pot add 1 cup of olive oil, flour and stir, simmer until onion is golden brown on low heat. Continue by adding in the dill, carrots, potatoes, stir for a few times and add in the artichokes along with salt, pepper and 1/2 of the freshly squeezed lemon juice.
3. Add the 1 cup of olive oil that is left and add just enough water to cover the vegetables and boil until the water has not completely evaporated for about a 1/2 hour. Top by adding the remaining lemon juice. - - Kali Orexi!!! 🙂

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