Recipe of Favorite My Family's Favorite Oden Recipe

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, my family's favorite oden recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Family's Favorite Oden Recipe is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. My Family's Favorite Oden Recipe is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my family's favorite oden recipe using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Family's Favorite Oden Recipe:

1. Make ready Dashi soup for the oden:
2. Make ready Water
3. Get Bonito flakes
4. Prepare Kombu (about 7 cm)
5. Get ☆ Sake
6. Take ☆ Soy sauce
7. Prepare ☆ Sugar
8. Take Oden ingredients (of your choice)
9. Make ready cm (3 cm × 4） Daikon radish
10. Take Tied konnyaku
11. Make ready to your preference Atsuage, chikuwa, gobo-maki (fish paste sticks with burdock root)
12. Take Boiled eggs
13. Make ready Hanpen
14. Take Beef tendon

Instructions to make My Family's Favorite Oden Recipe:

1. Boil water in a pot and put the bonito flakes and the kombu to extract the flavor. Strain the dashi soup with a clean cloth.
2. Round the edges of the daikon slices and parboil. Boil the eggs and peel the shells. Boil the konnyaku and the beef tendons separately. Blanch all the ingredients briefly except for the hanpen.
3. Put the ☆ ingredients in Step 2 and pour into an earthenware pot with all the ingredients except for the hanpen. Cover with a lid and simmer over low heat for about 2 hours.
4. Add the hanpen 10 minutes before you eat. Let it simmer for a bit and it's done.
5. Serve with a touch of Japanese mustard if you like.

So that is going to wrap this up with this special food my family's favorite oden recipe recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!