Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, no yeast strawberry glazed doughnut. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
No Yeast Strawberry Glazed Doughnut is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. No Yeast Strawberry Glazed Doughnut is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook no yeast strawberry glazed doughnut using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make No Yeast Strawberry Glazed Doughnut:
- Take For the doughnut
- Make ready 2 cups self-raising flour
- Make ready 1 cup sugar
- Take 1 cup milk
- Make ready 1/2 cup oil
- Take 2 eggs
- Take 1 tbsp vanilla extract
- Prepare For the glaze
- Prepare 1 cup sifted icing sugar
- Prepare 1 tbsp strawberry jam
Steps to make No Yeast Strawberry Glazed Doughnut:
- Preheat the oven to 160 C
- In a big bowl, mix the flour, sugar, milk, oil, eggs and vanilla extract. Mix until everything is well combined.
- Pour it into the doughnut pan and bake it in the oven for about 10-15 minutes or until the middle part of the doughnut is not sticking when it is poked.
- For the strawberry glazed, mix the icing sugar and strawberry jam in a bowl. Whisk it until you get a thick mixture. When the doughnut is cool, dip it in the strawberry glaze and decorate it with some sprinkles.
So that is going to wrap this up for this exceptional food no yeast strawberry glazed doughnut recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
