Recipe of Perfect Baked breakfast chocolate donuts

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked breakfast chocolate donuts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked breakfast chocolate donuts is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baked breakfast chocolate donuts is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have baked breakfast chocolate donuts using 20 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Baked breakfast chocolate donuts:

1. Prepare Ingredients for donuts:-
2. Make ready Almond flour
3. Get Coca powder
4. Take Salt
5. Take Baking soda
6. Get Curd
7. Take Extra vargin olive oil
8. Make ready Brown sugar
9. Make ready Ingredients for making chocolate glaze:-
10. Make ready Vanilla essence
11. Make ready Semi-sweet dark chocolate chopped/chocolate chips
12. Get Butter melted
13. Make ready Ingredients for garnishing:-
14. Make ready Different type of sprinkles (optional)
15. Get Others:-
16. Get Piping
17. Take Donut pan
18. Get Big pan
19. Get Small
20. Take Spatula

Instructions to make Baked breakfast chocolate donuts:

1. Steps for preparing donuts:-
2. Preheat oven at 190*c for 10 minutes.
3. Grease the donut pan generously with olive oil and keep aside to be used later.
4. In a medium size bowl add 1 cup almond flour,1/2 cup cocoa powder,1/8 tsp salt and 1/2tsp baking soda.
5. Mix all the dry ingredients well and keep aside.
6. Take another bowl add 3/4 cup of curd and 1/3 cup sugar, whisk well until sugar dissolves properly.
7. Now add 1/4 cup of olive oil and 1tsp of vanilla essence to curd sugar mixture and whisk well.
8. Add dry ingredients to wet ingredients and whisk well until uniform batter is formed.
9. Transfer the batter to piping bag,cut the corner of the bag with scissor.
10. Pipe the batter evenly into the donut pan,don't fill cavaities more than 2/3.
11. Place pan in preheated oven and bake for 15 -18 minutes until the dough has risen and is firm to the touch.Mine done at 15 minutes.(Every oven is different so keep an eye while baking)
12. Allow the donuts to cool for 15 minutes, then gently remove from the pan to cool completely on a wire rack.(Be gentle while removing doughnuts from the pan as they are soft and easily get broken).
13. Steps for preparing chocolate glaze:-
14. Take a big pan half way fill with water, place on medium heat and bring to simmer.
15. Place a small bowl on top of the big pan,make sure the bottom of the small pan is not touching the water.
16. Now add chopped chocolate and butter to the bowl and stir occasionally with spatula until smooth and melted.
17. Dip the top of each donuts into the glaze and return to the wire cooling rack carefully.(work with 1 donut at a time)
18. Top donuts with sprinkles of your choice while glaze is still wet.
19. Let the glaze set for 10-15 minutes, then serve delicious and healthy breakfast donuts to you family.

So that’s going to wrap it up with this exceptional food baked breakfast chocolate donuts recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!