Simple Way to Prepare Favorite Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, warm kabocha squash and mushroom salad with miso mayonnaise. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook warm kabocha squash and mushroom salad with miso mayonnaise using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise:

1. Get 180 grams Kabocha squash
2. Get 100 grams Mushrooms of your choice
3. Get 1 tbsp ☆ Vegetable oil (or olive oil)
4. Make ready 1 tbsp ☆ Cooking sake
5. Get 1 ☆ Salt and pepper
6. Get 1 tsp ★ Miso
7. Make ready 1 tsp ★ Soy sauce
8. Prepare 1 tsp ★ Mayonnaise
9. Prepare 1 tsp ★ Vinegar

Steps to make Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise:

1. Cut half a kabocha squash into 8 pieces. Microwave in a heatproof container and microwave for 3 minutes at 600 W. When the pieces are soft, cut into easy to eat pieces.
2. Heat oil in a pan over high heat. Stir fry the mushrooms for 30 seconds, then add the sake, salt and pepper, and stir fry to evaporate the water.
3. Put the ★ in a bowl and combine. Add the kabocha squash and mushrooms to the bowl and mix well. Done!
4. I also recommend"All-purpose! Assorted Sauteed Mushrooms". They're very handy to have on hand. - - https://cookpad.com/us/recipes/168166-all-purpose-sauteed-mushrooms

So that is going to wrap it up for this exceptional food warm kabocha squash and mushroom salad with miso mayonnaise recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!