Recipe of Speedy Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Prepare 1 onion
2. Take 2 garlic
3. Take Wild mushrooms
4. Prepare Chicken (fillet)
5. Get 300 ml Chicken broth
6. Prepare 25 ml heavy Cream
7. Make ready 25 ml milk
8. Get Half lemon
9. Prepare 75 gr flour
10. Make ready 50 gr butter (to use in 3 times)
11. Take Oil (olive)
12. Take Dried oregano - garlic powder - gember powder - salt - black pepper - dark soja - nutmeg
13. Prepare Parmesan
14. Get Serrano ham

Steps to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Dice onion - garlic - mushroom - chicken (season chicken with salt-pepper-garlic powder-gember powder-dried oregano-olive oil)
2. Heat up the oil and butter - add the onion - add mushrooms (fry till all the water is gone) season with a little bit dark soja -salt -black pepper- few lemon drops
3. Add garlic - take out and set a side - don’t clean the pan - add butter
4. Fry the chicken - take out and set a side - dont’t clean the pan - add butter - flour - chickenbroth - milk (bechamelsauce) - heavy Cream - season with salt - black pepper - dried oregano - nutmeg - few lemon drops - (meanwhile you can put the ham under the grill or fry it) let the sauce cook 2 min. Then add the mushrooms-chicken. Let it cook On a low fire for 10 min. (meanwhile you can make your pasta)
5. Chop the ham, you can dress ure plate with the parmesan/serrano ham and a little bit of dried oregano. Bonne apetit.

So that’s going to wrap it up with this special food chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!