Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, looks brunt but delicious brussel sprout. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Looks brunt but delicious Brussel Sprout is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Looks brunt but delicious Brussel Sprout is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have looks brunt but delicious brussel sprout using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Looks brunt but delicious Brussel Sprout:
- Prepare 22 ounces Brussel Sprout
- Make ready 1/4 cup water
- Get 1 teaspoon salt
- Get 1/4 pound hog jowls
- Make ready 1/2 teaspoon granulated garlic powder
Instructions to make Looks brunt but delicious Brussel Sprout:
- In a pan render the jowls fat
- Add Brussel Sprout
- Add spices, and onion cover and simmering on low for 15 minutes
- Continue cooking for 15 minutes stirring occasionally.
- Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!
So that is going to wrap this up for this exceptional food looks brunt but delicious brussel sprout recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
