Recipe of Quick Baked Egg in Avocado with Brie and Salmon

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked egg in avocado with brie and salmon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Egg in Avocado with Brie and Salmon is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Baked Egg in Avocado with Brie and Salmon is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked egg in avocado with brie and salmon using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Egg in Avocado with Brie and Salmon:

1. Prepare 1 ripe avocado
2. Make ready 2 eggs
3. Take to taste Salt and pepper
4. Make ready Salmon to top egg (I used leftovers, anything you have will do!)
5. Make ready 2 slices Brie or a similar cheese
6. Take Chopped chives

Steps to make Baked Egg in Avocado with Brie and Salmon:

1. Preheat oven to 425°F
2. Slice avocado in half and take out the pit. Scoop out enough flesh from the center of the avocado so that the egg will just fit.
3. Place the avocado halves in a baking dish (lined with foil to help with the mess), and try to make it so they don't wobble around too much.
4. Crack an egg into each half of the avocado. Season with salt and pepper. Place a slice of brie on top, and put it in the oven.
5. Bake for 15 to 20 minutes (depending on the size of eggs/avocado).
6. Meanwhile, get together your salmon (or whatever you desire to top it off) and make sure it's nice and hot when the avocado is ready.
7. Remove the avocado eggs from the oven, cover with salmon and chives, and enjoy!

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