How to Prepare Perfect Salmon With Pumpkin And Avocado Rice Bowl

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon with pumpkin and avocado rice bowl. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon With Pumpkin And Avocado Rice Bowl is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Salmon With Pumpkin And Avocado Rice Bowl is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have salmon with pumpkin and avocado rice bowl using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon With Pumpkin And Avocado Rice Bowl:

1. Make ready salmon steak
2. Get pumpkins
3. Get Avocado
4. Get egg
5. Prepare Sesame seed and Bonito flake
6. Take Dashi Sauce or just shahimi sauce
7. Get Anchovies granules with 200 ml water
8. Get shahimi sauce
9. Prepare Shao Xin wine or mirin
10. Prepare Bonito flake

Instructions to make Salmon With Pumpkin And Avocado Rice Bowl:

1. Baked the salmon and pumpkin with a dash of cumin, turmeric and parsley flake with some olive oil at 200c for 30 minutes
2. Cook rice as usual the fluff it up, In Boiling water add egg for 5 minutes, slice the avocado
3. Heat up the Dashi sauce for 3 minutes till sauce are reduce then off heat, optional to sieve it or not
4. Assembly the rice, salmon and pumpkin with avocado and Dates then TOP with Dashi sauce or if a hurry just add a dash of shahimi sauce will taste as good too and sesame seed and extra Bonito flake

So that’s going to wrap this up for this exceptional food salmon with pumpkin and avocado rice bowl recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!