Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, nacho chicken casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Nacho Chicken Casserole is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Nacho Chicken Casserole is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook nacho chicken casserole using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Nacho Chicken Casserole:
- Get 2 cup Cooked diced, chicken, rotisserie chicken, or shredded chicken( the night before I'm making this I cook 2 chicken breasts in one can of enchilada sauce in the crock pot on low for 6 hrs it shreds perfectly)
- Make ready 1 can (15 oz.) pinto beans drained and rinsed
- Prepare 1/2 cup Salsa
- Make ready 1 can (10 3/4 oz.) nacho cheese soup
- Take 2 cup Shredded Mexican cheese
- Prepare 1 Lettuce, tomato and sour cream
- Get 1 Tortilla chips
Steps to make Nacho Chicken Casserole:
- Preheat oven to 350. In a large bowl mix chicken, beans, salsa and soup. Spoon evenly into greased 8 inch square baking dish. sprinkle with shredded cheese.
- Cover with foil. Bake 30 to 40 minutes. uncover dish bake 5 to 8 minutes longer.
- Arrange tortilla chips on plate. Top with mixture. Add lettuce, tomato, and sour cream if desired
So that is going to wrap it up for this special food nacho chicken casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
